Nature’s Harmony Spice
The quality you need - the prices you deserve
Growing, quality assurance, and packing in a single entity that guarantees high quality spices that reflects the best value and finished product. Ceylon Nature’s Harmony Spice combines quality, freshness, authenticity and ethics to offer products that offer the best of Ceylon’s centuries of heritage in producing the finest spices in the world. The Ceylon Nature’s Harmony Spice Company range comprises of a authentic hand produced spices including true Gourmet Cinnamon (Ceylon Cinnamon), Gourmet cardamom, Nutmeg, Clove, Black Pepper and White Pepper, that is free of chemicals.
Ceylon Nature’s Harmony Spice Company is available is a variety of formats including: Real Spice in bulk, and in flavor sealed foil put into Gourmet tin caddies and reseal able zip lock pouches that protects the aroma, fresh taste of Ceylon’s finest spices
All Ceylon Nature’s Harmony Company products are authentic, ethically produced and will comply with international safety standards.
Our Products
Nature's Harmony (PVT) LTD is committed to providing a variety of quality merchandise for customers. By using the latest technologies and applying strict quality control procedures, we’ve become known for having the best products in the industry. Take a look at what we currently have in stock, and get in touch to order or learn more.
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Ceylon Organic Cinnamon
Ceylon cinnamon is known as ‘true cinnamon’ and ‘pure cinnamon’. It is obtained from the bark of Cinnamonum zealanicum, which is an evergreen plant native to Sri Lanka (Ceylon). The 90% of world production of true cinnamon originates from Sri Lanka. The unique method of processing and curing of cinnamon entices the characteristic flavor of cinnamon production of other countries, such as Cassia cinnamon. Countries in North and South America, together with other European countries, are the major importers of Ceylon cinnamon. Because of its aromatic nature, cinnamon is used mainly by Mexicans in making coffee. Similarly, it is used in flavoring other drinks and foods.
Ceylon handpicked Red Clove
Although the time and manner of introduction of cloves into Sri Lanka is not known, it is speculated that the Arabs or colonialists brought the crop to the island, since Sri Lanka was a major market for spices.
Cloves are the unopened flower buds of a tree in the Myrtaceae family. The evergreen tree is called Eugenia caryophyllus. The clove tree is of medium size and has a smooth bark. By distilling the flower buds, the leaves or even the branches remaining after the removal of the flower buds, clove oil is obtained
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Black and White Pepper
Pepper, commonly called “King of spices”, has dominated the international spice market for ages. Despite the fact that most pepper originated from South of India, a variety of wild pepper is native to Sri Lanka (formerly Ceylon). Pepper comes from an evergreen climbing tree called Piper nigrum. The woody shrub belongs to the family piperaceae.
membrane. This can be done before or after the process of drying in order to obtain the inner seed.
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Ceylon Ginger
For ages, ginger has been used as a spice as well as medicine by many people. These applications were mainly popular in the Arabic, Indian, and Asian traditional communities. Later, the plant was exported into the European countries. Today, large scale cultivation is largely practiced in Sri Lanka, China, Australia, India, Hawaii, Japan, and Pakistan.
The ginger plant belongs to the Zingiberaceae family. Its species name is Zingiber officinale. The crop grows to a height of about 45 cm. Leaves are lanceolate in nature and have a length of 18cm. The commercial products are the underground stems and rhizomes.
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Ceylon Nutmeg and Mace
Although some reports show that Nutmeg and Mace was introduced into Sri Lanka at the beginning of the 19th century, evidence showing that the plant was brought much earlier by merchants also exists. The tree is native to the East of Indonesia. Apart from Sri Lanka, other major producers of the crop include India, China, Trinidad, Grenada, and Indonesia.
The Nutmeg tree belongs to the family Myristicaceae and its species name is Myristica fragrans. It is evergreen and grows to a maximum height of about 20m. The flowers are unisexual while the leaves are dark green and alternate. Nonetheless, bisexual flowers also exist.
Ceylon Chili Powder
Roasted Chilli Powder is ideal to cook raw fish, meat and certain vegetable. Thoroughly cleaned fresh dried chilli pods are roasted in a modern electric roaster and milled under close supervision to preserve its flavor.
